breakfast, brunch, lite bites & afternoon tea

james-val-testA pastry with your tea or coffee?

Or spoil yourself with the restaurant’s Marina Cream Tea with lashings of Guernsey cream, sandwiches and cakes…

Breakfast, Brunch, Afternoon Tea or just a Lite Bite?

BMR - Gold awardChoose between breakfast, brunch, a hot cup of tea or coffee, a full Afternoon Tea, or just a Lite Bite, you are welcome at Beaucette Marina Restaurant.

Breakfast or Brunch

You can choose from a ‘bacon sarni’ to a full traditional English breakfast or Brunch.

Lite Bites and Sandwiches

If you only fancy a lite bite, our selection should just hit the spot.

Afternoon Tea

Feeling peckish? The restaurant’s Afternoon Tea menu will be perfect. Why not try the the magnificent Marina Cream Tea?

A choice of freshly made scones, sandwiches, pastries, cakes and lashings of thick Guernsey cream, taken in beautiful surroundings will make the afternoon a delight.

Where to sit

Will you eat in the restaurant or al fresco on our large terrace and decking area overlooking the yachts in the marina?

If you choose al fresco, large sun shades will protect you from the sun’s excessive rays whilst you relax in comfortable seats and watch yachtsmen navigate the channel The Royal Engineers blew between the sea and the ancient Beaucette quarry in 1969.

Restaurant or al fresco? The choice is yours.

Cream Tea Gift Vouchers – the perfect gift

As an extra special gift, why not give a Beaucette Marina Cream Tea gift voucher this Christmas? The Beaucette Marina Cream Tea is not only a wonder to behold but a sheer delight and indulgence to consume.

Cream Tea gift vouchers are available from £9.50 upwards. The perfect gift.

The menus

The following menus are available all day.
  

Beaucette Breakfast and Brunch

Monday to Sunday mornings until 11:30am

Bacon Sarnie on sliced bread

£4.50

Bacon ‘N’ Fried Egg Sarnie on sliced bread

£5.25

Baked croissant with Ham and Cheese

£4.95

Scrambled Egg ‘N’ Smoked Salmon

on Wholemeal Toast
£8.95

Traditional Full English and Vegetarian Breakfasts

Monday to Saturday mornings 11:00am and Sunday mornings until 11:00am

Bacon, Egg, Sausage, Tomato, Mushrooms, Hash Browns, Baked Beans, Black Pudding and Toast
£9.25

Cooked Vegetarian Breakfast
£7.95

  

Beaucette Marina Lite Bite

Available from 2.00pm ’till 9.00pm

Marinated Seafood Salad

Octopus, Mussels, Prawns and Squid, marinated in Olive Oil
£5.50

Sweet red Chilli Peppers

Stuffed with Feta Cheese
£4.25

Mixed Olives

£3.50

Tortilla Chips with Hummus

£4.25

Charcuterie Board

Selection of Cured Meats, Chicken Liver Paté and Saussisons, Cornichons, Olives, Whole Grain Mustard and French Crusts
£12.50

Cheese Platter and Biscuits

£7.50

Sandwich Selection

Available from 2.00pm ’till 4.00pm

Farmhouse Ham and Wholegrain Mustard

£6.95

Cheddar Cheese and Tomato

Rocket leaves and Balsamic Dressing
£6.50

Peeled Prawns with Marie Rose Sauce

£7.95

Smoked Salmon, Cucumber and Horseradish Crème Frâiche

£8.50

Morning and Afternoon Tea and Cake menu

Baked Croissant with Preserves

£1.95

Toasted Teacake with Preserves

£2.25

A Selection of Danish Pastries

Apricot, Cinnamon or Custard with an Almond Flake Topping
£1.95

Homemade Apple Pie

Served with either Pouring Cream or Vanilla Ice Cream
£3.25

Homemade Fruit Scone

Guernsey Cream and Preserves
£2.75

Double Chocolate Muffin

£2.25

Gluten, Wheat and Dairy Free Cakes

Please ask a member of staff for choice and availability

  

The Marina Cream Tea

Available throughout the day

Consisting of a Large Fruit Scone, Preserves, Guernsey Butter, Guernsey Cream, Carrot Cake and Chocolate Brownie, Freshly cut Sandwiches and a Pot of Tea for One

Choose from either Cheese and Pickle, Farmhouse Ham, Tuna and Sweetcorn or Prawn Marie Rose
£9.25 per person

  

Why not Prosecco the Afternoon away?

Or just lay back after a hard day’s work with an Iced Cold Jug of Pimm’s

A bottle of Prosecco for £20.50 or a Glass for £4.95

A Jug of Pimm’s for £22.95 or a Glass for £3.95

  

Reservations

For your lunch or dinner reservation, please telephone the Restaurant at Beaucette Marina on
+44 (0) 1481 247066.

We look forward to hearing from you.

Chef Patron James and Valerie Scowen